Web site developed by
Critical Mass Web Design | Caution Wildlife Warning | |||
| Multiple coyotes have been spotted in the Timber Trace and the Spring Valley neighborhoods. A pack of 5 was spotted Tuesday evening. Please be mindful when walking or letting your pets out in the evening hours! We live in a rural environment and we should always be on guard for the unexpected. | |||
| Caution Thin Ice | |||
| St. Albans has seven lakes or ponds. Please be aware that at this time of year with varying temperatures, what appears to be ice in shaded areas should be avoided! Children and pets should be supervised and restrained at all times when access to one of our ponds is a possibility. | |||
| Response to Letter to Missouri Department of Transportation | |||
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January 13, 2012
Good Afternoon Alan I hope you are doing well. As you may know, the snow storm on Thursday was a difficult snow fight because it changed from snow to ice and then the 30 mph winds and 6 degree temperatures caused the snow to blow back onto the pavement, causing more issues. As you mention the Interstates are our highest priority, but we did treat Route T around 11:00 am on Thursday morning including Ossenfort Hill. Around 5:00 p.m we treated it again from Labadie to Rte. 100. We checked the Route again on Friday morning and seen that the large Crane was stuck on the Ossenfort Hill. We did treat it again at that time. Since we have closed numerous maintenance buildings across the state and we are committed to providing outstanding customer service, we did revaluate the snow removal of this portion of Rte. T to determine the best way to provide outstanding service. We decided the Eureka Maintenance Building will be removing the snow as it did before our reorganization. This should provide you the service you are accustom to during normal snow events. Thank you for your concern for the safety of our motorists. Thank you and have a great day, Judy Judy Wagner, P.E. Area Engineer, Franklin and Jefferson Counties Phone #: 636-931-3508 Fax #: 573-522-0023 3595 Plass Rd. Festus, Mo. 63028 email: judy.wagner@modot.mo.gov |
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| All Homeowners Please Take Notice! Covenants, Conditions and Restrictions | |||
| Please review your copy of the document that was distributed to you at closing. The document was created to prevent rock roads, tuff sheds, pink flamingos and to protect all property owners. We all moved here for the benefits the document provides. If you have thoughts of additions, modifications, cutting trees or enhancements please stop by the Development Office before commencement of your contemplated project. | |||
| The Gardens of Malmaison | |||
| The restaurant is currently closed but will be reopening for Valentine's Day Weekend.
Come celebrate Valentine's Day with us! Reservations are required. We will be featuring a special menu on Saturday and Tuesday from 5 p.m.-8 p.m. and The Old Barn Inn Buffet on Sunday from 4 p.m. - 7p.m. Please call us (636-458-0131) or email us (info@gardensmalmaison.com) if you would like to make a reservation or if you have questions regarding our special 4-course dinner menu offerings. FIRST COURSE OPTIONS CARAMELIZED SEA SCALLOPS: Large sea scallops served with lemon thyme cream angel hair pasta and apple cider balsamic reduction CRAB AND SHRIMP COCKTAIL: Lump crab meat and two large prawns served with Marie rose dressing, lemon and cocktail sauce PAN SEARED HALIBUT: Fresh Halibut served over braised fennel and leeks with roasted peppers and champagne lemon butter sauce SECOND COURSE OPTIONS CREAMY POTATO LEEK SOUP: a rich creamy soup made from potatoes, fresh leeks and onions CAESAR SALAD: Baby red and green romaine tossed in Caesar dressing with asiago crisp, fresh croutons and grated parmesan cheese POACHED PEAR SALAD: Ripe, juicy pear poached in port wine served with baby greens, pear tomatoes, candied walnut, balsamic vinaigrette and bleu cheese soufflé THIRD COURSE OPTIONS TENDERLOIN OF BEEF: Roasted and carved, served with roasted garlic and chive whipped potatoes, vegetable du jour and Marchande de VIN sauce RACK OF LAMB: Roasted ½ rack of Colorado lamb served with white bean cassoulet, vegetable du jour and rosemary scented lamb jus PAN SEARED CHICKEN BREAST: Stuffed with Boursin cheese and served with sauce supreme, wild mushroom risotto and fresh vegetable CRAB STUFFED LEMON SOLE: Fresh lemon Sole stuffed with lump crab meat lightly broiled and served with Parisian potatoes fresh vegetables and saffron butter sauce FOURTH COURSE Chef's selection of delectable desserts will be offered! |
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| Heads Store is Open and Welcomes Your Patronage | |||
| Heads Store is getting a face lift, the traditional Old Market Place at St. Albans continues to offer food and drink for St. Albans residents and visitors. They serve terrific lunches. Please stop by and order your favorite lunch item and enjoy the serenity of Lake St. Albans or the comfort of their indoor dining. Heads Store and St. Albans Properties wish to solicit all homeowner food and beverage business when in need of quick and delicious meals or an adult beverage. Weekday hours are from 7:30 am until 4:00 pm. The store is closed Saturday and Sunday. | |||
| Contact us or Security by Email | |||
| Issues, questions, answers, and Community News items contact us at owners@stalbans.com. Contact Security at 314-541-1992. | |||
| Contact Us | |||
| St. Albans Properties LLC - Development Office St. Albans Owners Association 3476 St. Albans Road PO Box 49 St. Albans, Missouri 63073 636-458-6523 Email at owners@stalbans.com |
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Web site developed by
Critical Mass Web Design